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| Name | Buffered Ascorbic Acid Powder | ProLon Soup Variety 2 - 1 Cycle |
| Price | Size: 227g powder - £ 40.30
| Size: 1 Box (Please note food related expiry date, March 2025) - £ 199.00
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| Ingredients | 1 rounded scoop, approximately 2.2g contains:
Vitamin C (as calcium ascorbate, magnesium ascorbate and potassium ascorbate) 1,220mg
Calcium (from calcium ascorbate) 100mg
Magnesium (from magnesium ascorbate) 60mg
Potassium (from potassium ascorbate) 20mg
| 5-day supply of the ProLon® meal programme.
See information provided in each pack. |
| Other Ingredients | | |
| Does Not Contain |
Wheat
gluten
Soy
Dairy
Eggs
Treenuts
Peanuts
Sesame
Magnesium stearate
Trans fat and hydrogenated oils
Coatings and shellacs
Unnecessary binders, fillers and preservatives
Artificial colors and sweeteners
GMO’s
| The ProLon® dietary programme is lactose-free and gluten-free; so people who are lactose-intolerant or have coeliac disease are able to follow the diet. |
| Caution |
If you are pregnant or lactating, have any health condition or are taking any medication, consult your health practitioner before use.
Keep out of the reach of young children.
| : ProLon® is NOT intended for the following people: • Children under the age of 18 • Women who are pregnant or nursing • People that are allergic to nuts, soy, tomato or any of the other ingredients in the ProLon® meal plan* • People with a Body Mass Index (BMI) less than 18.5 • People diagnosed and currently suffering from a medical condition or disease, unless authorised in writing by a healthcare professional appropriately trained to treat that condition • People that have been severely weakened by a disease or medical procedure • People that are taking medication which may not be safely consumed with a calorie restricted diet unless authorised in writing by an authorised healthcare professional • People with diabetes (type 1 and type 2), cardiovascular disease and cancer unless authorised in writing by an authorised healthcare professional • People with metabolic disorders, particularly those that affect gluconeogenesis (where fasting is prohibited) • People with a history of significant cardiac disease, particularly uncompensated congestive heart failure NYHA grade 2 or more or LVEF less than 40% on any prior assessment • People with a history of syncope (fainting) with calorie restriction in the past or other medical comorbidity, which would make calorie restriction potentially dangerous • People that have special dietary needs that are incompatible with the ProLon® meal programme * Participants with food allergies such as nuts, soy, tomato, or with any other known allergies to the ingredients, should avoid consuming ProLon® or wait until a version of ProLon® is produced that is free of allergens. |
| Suitable For |
vegansvegetarians | |
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